Le Pain Quotidien
1309 LEXINGTON AVENUE, Manhattan, 10128
Should you eat here?
Looks good — Grade A at the latest inspection (5 months ago), with no critical violations at that inspection.
Last inspected Feb 12, 2026 · New York City health department
What the inspector found on Feb 12, 2026
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Feb 12, 2026 | Grade A | Cycle Inspection / Initial Inspection | 2 |
| Dec 5, 2024 | Grade A | Cycle Inspection / Initial Inspection | 3 (2 critical) |
| Mar 14, 2024 | Grade A | Cycle Inspection / Re-inspection | 2 (2 critical) |
| May 23, 2023 | Grade Pending | Cycle Inspection / Initial Inspection | 4 (2 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 23 rodent inspections on record, 5 finding rat activity.
- 2 recent 311 complaints filed at this address.
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