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Grade AMexicanNo recent inspection

La Fe Bakery & Coffee Shop

39-08 64 STREET, Queens, 11377

Should you eat here?

Mostly OK — but 2 critical violations were found at the latest inspection (1 year ago). Details below.

Last inspected Jul 11, 2025 · New York City health department

What the inspector found on Jul 11, 2025

  • Food was not stored, covered, labeled, or dated properly.

    Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

    Critical

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

    Critical

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

Inspection history

DateResultTypeViolations
Jul 11, 2025Grade ACycle Inspection / Initial Inspection3 (2 critical)
Jul 10, 2024Grade ACycle Inspection / Initial Inspection2 (1 critical)
Mar 26, 2024Grade ACycle Inspection / Re-inspection3 (2 critical)
Feb 23, 2024Grade PendingCycle Inspection / Initial Inspection6 (4 critical)
Jun 27, 2023Grade PendingCycle Inspection / Reopening Inspection2
Jun 21, 2023Grade PendingCycle Inspection / Initial Inspection6 (3 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 4×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 1 rodent inspection on record, none finding rat activity.
  • 1 recent 311 complaint filed at this address.

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