La Cabana
106264 FLATBUSH AVENUE, Brooklyn
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (4 months ago). Details below.
Last inspected Mar 12, 2026 · New York City health department
What the inspector found on Mar 12, 2026
Raw and ready-to-eat foods were not kept separate, risking contamination.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Mar 12, 2026 | Grade A | Cycle Inspection / Initial Inspection | 3 (1 critical) |
| Oct 30, 2025 | Grade Pending | Administrative Miscellaneous / Initial Inspection | 0 |
| Apr 29, 2025 | Grade Pending | Administrative Miscellaneous / Initial Inspection | 0 |
| Jan 15, 2025 | Grade B | Cycle Inspection / Re-inspection | 5 (2 critical) |
| Nov 14, 2024 | Grade Pending | Cycle Inspection / Initial Inspection | 5 (4 critical) |
| Oct 2, 2024 | Grade Pending | Administrative Miscellaneous / Initial Inspection | 0 |
| Nov 29, 2023 | Grade Pending | Cycle Inspection / Compliance Inspection | 4 (3 critical) |
| Nov 14, 2023 | Grade C | Cycle Inspection / Re-inspection | 5 (3 critical) |
| Mar 21, 2023 | Grade Pending | Cycle Inspection / Initial Inspection | 9 (3 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 4×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 3×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 3×A general health-code issue noted during the inspection.
- 3×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
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