La Bagel Delight
122 7 AVENUE, Brooklyn, 11215
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (1 year ago). Details below.
Last inspected Aug 4, 2025 · New York City health department
What the inspector found on Aug 4, 2025
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
CriticalA staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
Wash hands sign not posted near or above hand washing sink.
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Aug 4, 2025 | Grade A | Cycle Inspection / Re-inspection | 3 (1 critical) |
| May 29, 2025 | Grade Pending | Cycle Inspection / Initial Inspection | 4 (2 critical) |
| Jan 10, 2025 | Grade A | Cycle Inspection / Re-inspection | 1 |
| Oct 21, 2024 | Grade Pending | Cycle Inspection / Initial Inspection | 5 (3 critical) |
| Dec 13, 2023 | Grade A | Cycle Inspection / Initial Inspection | 3 (1 critical) |
| Jan 24, 2023 | Grade A | Cycle Inspection / Re-inspection | 3 (1 critical) |
| Oct 28, 2022 | Grade Pending | Cycle Inspection / Initial Inspection | 4 (3 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 4×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
- 4×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 4×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 5 rodent inspections on record, 1 finding rat activity.
- 2 recent 311 complaints filed at this address.
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