Grade APizzaNo recent inspection
L'industrie Pizzeria
254 SOUTH 2 STREET, Brooklyn, 11211
Should you eat here?
The latest inspection was 1 year ago — conditions may have changed. Grade A at that time, with no critical violations at that inspection.
Last inspected May 17, 2025 · New York City health department
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| May 17, 2025 | Grade Pending | Inter-Agency Task Force / Initial Inspection | 0 |
| Jan 15, 2025 | Grade A | Cycle Inspection / Re-inspection | 2 (1 critical) |
| Dec 9, 2024 | Grade Pending | Cycle Inspection / Initial Inspection | 4 (1 critical) |
| Mar 26, 2024 | Grade A | Cycle Inspection / Re-inspection | 2 (2 critical) |
| Jun 2, 2023 | Grade Pending | Cycle Inspection / Initial Inspection | 2 (2 critical) |
| Jun 9, 2022 | Grade A | Cycle Inspection / Initial Inspection | 2 (1 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
- 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 53 rodent inspections on record, 21 finding rat activity.
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