Kiosko 787
488 CARROLL STREET, Brooklyn, 11215
Should you eat here?
Mostly OK — but 2 critical violations were found at the latest inspection (5 months ago). Details below.
Last inspected Mar 4, 2026 · New York City health department
What the inspector found on Mar 4, 2026
Raw and ready-to-eat foods were not kept separate, risking contamination.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
CriticalFood was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Critical
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Mar 4, 2026 | Grade A | Cycle Inspection / Initial Inspection | 2 (2 critical) |
| Nov 26, 2024 | Grade A | Cycle Inspection / Initial Inspection | 2 (2 critical) |
| Oct 24, 2023 | Grade A | Pre-permit (Operational) / Initial Inspection | 2 (1 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 7 rodent inspections on record, 1 finding rat activity.
- 54 recent 311 complaints filed at this address.
Check any restaurant before you go
Radius puts New York City’s inspection record in your pocket, in plain English.
Looking for something else in New York City? Browse New York City inspections.