Kin'd
192-03 UNION TURNPIKE, Queens, 11366
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (6 months ago). Details below.
Last inspected Jan 23, 2026 · New York City health department
What the inspector found on Jan 23, 2026
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
CriticalRaw and ready-to-eat foods were not kept separate, risking contamination.
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Jan 23, 2026 | Grade A | Cycle Inspection / Re-inspection | 2 (1 critical) |
| May 23, 2025 | Grade Pending | Cycle Inspection / Initial Inspection | 5 (4 critical) |
| May 2, 2023 | Grade A | Cycle Inspection / Re-inspection | 2 (1 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 3×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 9 recent 311 complaints filed at this address.
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