Kiku
361 7 AVENUE, Brooklyn, 11215
Should you eat here?
Caution — a pest-related violation was found at the latest inspection (1 year ago).
Last inspected May 16, 2025 · New York City health department
What the inspector found on May 16, 2025
Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
Evidence of mice or live mice in establishment's food or non-food areas.
CriticalFood was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Critical
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| May 16, 2025 | Grade A | Cycle Inspection / Initial Inspection | 2 (2 critical) |
| Nov 29, 2023 | Grade A | Cycle Inspection / Re-inspection | 3 (1 critical) |
| Sep 20, 2023 | Grade Pending | Cycle Inspection / Initial Inspection | 5 (3 critical) |
| Sep 21, 2022 | Grade A | Cycle Inspection / Re-inspection | 2 (1 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 6 recent 311 complaints filed at this address.
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