Grade AChinese

Kai Feng Fu Dumpling House

4801 8 AVENUE, Brooklyn, 11220

Should you eat here?

Mostly OK — but 2 critical violations were found at the latest inspection (7 months ago). Details below.

Last inspected Jan 6, 2026 · New York City health department

A general health-code issue noted during the inspection.
Hot TCS food item not held at or above 140 °F.
Critical
Food was not stored, covered, labeled, or dated properly.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Critical

Date	Result	Type	Violations
Jan 6, 2026	Grade A	Cycle Inspection / Re-inspection	2 (2 critical)
Nov 14, 2025	Grade Pending	Cycle Inspection / Initial Inspection	6 (2 critical)
Aug 19, 2024	Grade A	Cycle Inspection / Re-inspection	3 (1 critical)
Jun 25, 2024	Grade Pending	Cycle Inspection / Initial Inspection	5 (2 critical)
Aug 7, 2023	Grade Pending	Pre-permit (Operational) / Compliance Inspection	3 (1 critical)
Apr 4, 2023	Grade C	Pre-permit (Operational) / Re-inspection	4 (2 critical)
Mar 27, 2023	Grade Pending	Pre-permit (Operational) / Initial Inspection	5 (3 critical)

Issues cited at more than one inspection — a better signal than any single visit.

6×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
3×A general health-code issue noted during the inspection.
2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
2×Raw and ready-to-eat foods were not kept separate, risking contamination.
2×Raw and ready-to-eat foods were not kept separate, risking contamination.

City records for the building itself, not this restaurant’s inspection.

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