Henry's Local
570 HENRY STREET, Brooklyn, 11231
Should you eat here?
Caution — a pest-related violation was found at the latest inspection (4 weeks ago).
Last inspected Jul 8, 2026 · New York City health department
What the inspector found on Jul 8, 2026
Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
Evidence of mice or live mice in establishment's food or non-food areas.
CriticalFood was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Jul 8, 2026 | Grade Pending | Cycle Inspection / Re-inspection | 4 (2 critical) |
| Jul 23, 2025 | Grade Pending | Administrative Miscellaneous / Initial Inspection | 6 (2 critical) |
| Feb 12, 2024 | Grade A | Cycle Inspection / Re-inspection | 1 |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
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