Grade CJapaneseNo recent inspection

Heno Heno / Miroku

358 WEST 46 STREET, Manhattan, 10036

Should you eat here?

Caution — pest-related violations found across multiple inspections, including the latest (1 year ago).

Last inspected Feb 27, 2025 · New York City health department

What the inspector found on Feb 27, 2025

  • Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.

    Evidence of mice or live mice in establishment's food or non-food areas.

    Critical
  • Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.

    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

    Critical
  • A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.

    “Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.

  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Inspection history

DateResultTypeViolations
Feb 27, 2025Grade PendingPre-permit (Operational) / Initial Inspection5 (2 critical)
Jul 12, 2023Grade CPre-permit (Operational) / Re-inspection6 (4 critical)
Apr 14, 2023Grade PendingPre-permit (Operational) / Initial Inspection3 (3 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 17 rodent inspections on record, 3 finding rat activity.

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