Hampton Inn Nyc Times Square & Home2 Suites Nyc Times Square
150 WEST 48 STREET, Manhattan, 10105
Should you eat here?
Caution — pest-related violations found across multiple inspections, including the latest (3 months ago).
Last inspected May 1, 2026 · New York City health department
What the inspector found on May 1, 2026
Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
CriticalRaw and ready-to-eat foods were not kept separate, risking contamination.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
CriticalA general health-code issue noted during the inspection.
Hot TCS food item not held at or above 140 °F.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
A paperwork or posting requirement, such as permits, certificates, or required signs.
Current letter grade or Grade Pending card not posted
A general health-code issue noted during the inspection.
Thawing procedure improper.
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| May 1, 2026 | Grade Pending | Cycle Inspection / Initial Inspection | 9 (3 critical) |
| Dec 17, 2024 | Grade B | Cycle Inspection / Re-inspection | 5 (3 critical) |
| Mar 29, 2024 | Grade Pending | Cycle Inspection / Initial Inspection | 5 (3 critical) |
| Oct 3, 2023 | Grade Pending | Pre-permit (Non-operational) / Initial Inspection | 3 |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
- 2×A paperwork or posting requirement, such as permits, certificates, or required signs.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 1 rodent inspection on record, none finding rat activity.
- 1 recent 311 complaint filed at this address.
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