Grade AChinese

Ha Bo Kitchen

102-11 SPRINGFIELD BOULEVARD, Queens, 11429

Should you eat here?

Looks good — Grade A at the latest inspection (1 months ago), with no critical violations at that inspection.

Last inspected Jun 11, 2026 · New York City health department

A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Date	Result	Type	Violations
Jun 11, 2026	Grade Pending	Cycle Inspection / Reopening Inspection	1
Jun 9, 2026	Grade Pending	Cycle Inspection / Re-inspection	10 (6 critical)
Nov 12, 2025	Grade Pending	Cycle Inspection / Initial Inspection	10 (6 critical)
Aug 7, 2024	Grade A	Pre-permit (Operational) / Initial Inspection	1 (1 critical)

Issues cited at more than one inspection — a better signal than any single visit.

3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
2×Raw and ready-to-eat foods were not kept separate, risking contamination.
2×Raw and ready-to-eat foods were not kept separate, risking contamination.
2×Food was not stored, covered, labeled, or dated properly.

City records for the building itself, not this restaurant’s inspection.

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