H&h Bagels
351 WEST 31 STREET, Manhattan, 10001
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (8 weeks ago). Details below.
Last inspected Jun 12, 2026 · New York City health department
What the inspector found on Jun 12, 2026
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Jun 12, 2026 | Grade A | Cycle Inspection / Initial Inspection | 2 (1 critical) |
| Feb 3, 2025 | Grade A | Cycle Inspection / Re-inspection | 2 (1 critical) |
| Nov 19, 2024 | Grade Pending | Cycle Inspection / Initial Inspection | 3 (2 critical) |
| Jul 5, 2023 | Grade Pending | Pre-permit (Operational) / Initial Inspection | 4 (1 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 19 rodent inspections on record, 8 finding rat activity.
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