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Grade AAsian/Asian Fusion

Gulp / 929

42-45 27 STREET, Queens, 11101

Should you eat here?

Mostly OK — but 3 critical violations were found at the latest inspection (4 weeks ago). Details below.

Last inspected Jul 9, 2026 · New York City health department

What the inspector found on Jul 9, 2026

  • Food was not stored, covered, labeled, or dated properly.

    Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

    Critical

  • A general health-code issue noted during the inspection.

    Hot TCS food item not held at or above 140 °F.

    Critical

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

    Critical

  • A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.

    Failure to post or conspicuously post healthy eating information

  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Inspection history

DateResultTypeViolations
Jul 9, 2026Grade PendingCycle Inspection / Initial Inspection5 (3 critical)
Apr 1, 2025Grade PendingPre-permit (Operational) / Second Compliance Inspection4 (4 critical)
Dec 7, 2024Grade PendingPre-permit (Operational) / Compliance Inspection3 (3 critical)
Sep 18, 2024Grade APre-permit (Operational) / Re-inspection3 (1 critical)
Nov 30, 2023Grade PendingPre-permit (Operational) / Initial Inspection6 (3 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 4×A general health-code issue noted during the inspection.
  • 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
  • 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 3 rodent inspections on record, none finding rat activity.
  • 15 recent 311 complaints filed at this address.

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