Grade AAmerican

Grayson Hotel / Harta / Bar Cima

30 WEST 39 STREET, Manhattan, 10018

Should you eat here?

Mostly OK — but 1 critical violation was found at the latest inspection (5 months ago). Details below.

Last inspected Feb 11, 2026 · New York City health department

Raw and ready-to-eat foods were not kept separate, risking contamination.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Critical
A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
A paperwork or posting requirement, such as permits, certificates, or required signs.
Failure to display required signage about plastic straw availability

Date	Result	Type	Violations
Feb 11, 2026	Grade A	Administrative Miscellaneous / Re-inspection	3 (1 critical)
Oct 16, 2025	Grade Pending	Cycle Inspection / Initial Inspection	8 (4 critical)
Apr 24, 2024	Grade A	Cycle Inspection / Re-inspection	2 (1 critical)
Aug 29, 2023	Grade Pending	Cycle Inspection / Initial Inspection	6 (3 critical)
Apr 12, 2023	Grade Pending	Pre-permit (Operational) / Initial Inspection	4 (2 critical)

Issues cited at more than one inspection — a better signal than any single visit.

4×Raw and ready-to-eat foods were not kept separate, risking contamination.
4×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.

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