Grade ACaribbean

Golden Krust Caribbean Bakery & Grill

918B FULTON STREET, Brooklyn, 11238

Should you eat here?

Mostly OK — but 1 critical violation was found at the latest inspection (3 months ago). Details below.

Last inspected May 4, 2026 · New York City health department

What the inspector found on May 4, 2026

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

    Critical
  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Inspection history

DateResultTypeViolations
May 4, 2026Grade ACycle Inspection / Re-inspection3 (1 critical)
Mar 26, 2026Grade PendingCycle Inspection / Initial Inspection6 (3 critical)
Jan 29, 2025Grade ACycle Inspection / Initial Inspection1
Aug 22, 2024Grade ACycle Inspection / Re-inspection3 (1 critical)
Jul 23, 2024Grade PendingCycle Inspection / Reopening Inspection1
Jul 18, 2024Grade PendingCycle Inspection / Reopening Inspection2 (1 critical)
Jul 15, 2024Grade PendingCycle Inspection / Initial Inspection7 (6 critical)
Feb 5, 2024Grade ACycle Inspection / Re-inspection1
Aug 30, 2023Grade PendingCycle Inspection / Initial Inspection5 (3 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 5×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 4×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 4×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 3×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
  • 2×A general health-code issue noted during the inspection.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 2 rodent inspections on record, 1 finding rat activity.
  • 5 recent 311 complaints filed at this address.

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