Grade ACaribbean

Footprints

588 NOSTRAND AVENUE, Brooklyn, 11216

Should you eat here?

Mostly OK — but 1 critical violation was found at the latest inspection (2 months ago). Details below.

Last inspected May 11, 2026 · New York City health department

What the inspector found on May 11, 2026

  • Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.

    After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.

    Critical
  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

  • A general health-code issue noted during the inspection.

    Thawing procedure improper.

Inspection history

DateResultTypeViolations
May 11, 2026Grade ACycle Inspection / Initial Inspection3 (1 critical)
Aug 12, 2024Grade ACycle Inspection / Re-inspection1 (1 critical)
Jul 25, 2024Grade PendingCycle Inspection / Initial Inspection5 (3 critical)
Jul 14, 2023Grade ACycle Inspection / Initial Inspection3 (1 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 3×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
  • 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 39 rodent inspections on record, 14 finding rat activity.
  • 4 recent 311 complaints filed at this address.

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