Fay Da Bakery
59-09 MAURICE AVENUE, Queens, 11378
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (5 months ago). Details below.
Last inspected Mar 6, 2026 · New York City health department
What the inspector found on Mar 6, 2026
Raw and ready-to-eat foods were not kept separate, risking contamination.
Toxic chemical or pesticide improperly stored or used such that food contamination may occur.
CriticalRaw and ready-to-eat foods were not kept separate, risking contamination.
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Mar 6, 2026 | Grade A | Cycle Inspection / Initial Inspection | 3 (1 critical) |
| Nov 14, 2024 | Grade A | Cycle Inspection / Re-inspection | 1 (1 critical) |
| Jun 11, 2024 | Grade Pending | Administrative Miscellaneous / Initial Inspection | 4 (3 critical) |
| May 26, 2023 | Grade A | Pre-permit (Operational) / Initial Inspection | 2 (1 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×A general health-code issue noted during the inspection.
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