Fallsburg Bagels
4602 16 AVENUE, Brooklyn, 11204
Should you eat here?
Caution — pest-related violations found across multiple inspections, including the latest (11 months ago).
Last inspected Sep 2, 2025 · New York City health department
What the inspector found on Sep 2, 2025
Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
CriticalSigns of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme heat, temperature changes or accidental contact; not fitted with shatterproof bulb or shielded and encased, with end caps or other device.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Sep 2, 2025 | Grade A | Administrative Miscellaneous / Re-inspection | 3 (1 critical) |
| Jun 27, 2025 | Grade Pending | Cycle Inspection / Initial Inspection | 6 (4 critical) |
| Apr 29, 2025 | Grade C | Cycle Inspection / Re-inspection | 6 (5 critical) |
| Mar 11, 2025 | Grade Pending | Cycle Inspection / Initial Inspection | 5 (2 critical) |
| Nov 25, 2024 | Grade C | Cycle Inspection / Re-inspection | 8 (5 critical) |
| Jun 24, 2024 | Grade Pending | Cycle Inspection / Initial Inspection | 5 (2 critical) |
| Mar 21, 2023 | Grade B | Cycle Inspection / Re-inspection | 3 (2 critical) |
| Feb 22, 2023 | Grade Pending | Cycle Inspection / Initial Inspection | 6 (2 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 6×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
- 4×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 3×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 3×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 3×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 2×A general health-code issue noted during the inspection.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
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