Eleni's Goods
238 3 AVENUE, Manhattan, 10003
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (2 months ago). Details below.
Last inspected May 12, 2026 · New York City health department
What the inspector found on May 12, 2026
An issue with how food is prepared, protected, or handled during service.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
CriticalA paperwork or posting requirement, such as permits, certificates, or required signs.
Current letter grade or Grade Pending card not posted
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
A general health-code issue noted during the inspection.
Providing single-use plastic stirrers or single-use plastic splash sticks.
An issue with how food is prepared, protected, or handled during service.
Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| May 12, 2026 | Grade A | Administrative Miscellaneous / Initial Inspection | 5 (1 critical) |
| Jan 7, 2025 | Grade Pending | Cycle Inspection / Compliance Inspection | 4 (1 critical) |
| Dec 12, 2024 | Grade C | Cycle Inspection / Re-inspection | 3 (2 critical) |
| Nov 6, 2024 | Grade Pending | Cycle Inspection / Initial Inspection | 4 (4 critical) |
| Aug 28, 2023 | Grade A | Pre-permit (Operational) / Initial Inspection | 2 (2 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 3×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 2×A general health-code issue noted during the inspection.
- 2×Food was not stored, covered, labeled, or dated properly.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 13 rodent inspections on record, 4 finding rat activity.
- 1 recent 311 complaint filed at this address.
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