Grade ALatin AmericanNo recent inspection

El Cocinerito

86-23 ROOSEVELT AVENUE, Queens, 11372

Should you eat here?

Mostly OK — but 1 critical violation was found at the latest inspection (1 year ago). Details below.

Last inspected Mar 5, 2025 · New York City health department

What the inspector found on Mar 5, 2025

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

    Critical
  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  • A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.

    “Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.

  • A general health-code issue noted during the inspection.

    Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)

  • A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.

    Failure to post or conspicuously post healthy eating information

Inspection history

DateResultTypeViolations
Mar 5, 2025Grade ACycle Inspection / Initial Inspection5 (1 critical)
May 16, 2023Grade PendingPre-permit (Non-operational) / Re-inspection1
May 8, 2023Grade PendingPre-permit (Non-operational) / Initial Inspection3 (2 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 2×Raw and ready-to-eat foods were not kept separate, risking contamination.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 12 rodent inspections on record, 6 finding rat activity.

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