Dunkin'
1712 MADISON AVENUE, Manhattan, 10029
Should you eat here?
Mostly OK — but 2 critical violations were found at the latest inspection (8 months ago). Details below.
Last inspected Nov 28, 2025 · New York City health department
What the inspector found on Nov 28, 2025
Raw and ready-to-eat foods were not kept separate, risking contamination.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
CriticalFood was not stored, covered, labeled, or dated properly.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Nov 28, 2025 | Grade A | Cycle Inspection / Initial Inspection | 3 (2 critical) |
| Nov 21, 2024 | Grade Pending | Pre-permit (Operational) / Initial Inspection | 4 (2 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 112 rodent inspections on record, 85 finding rat activity.
- 1 recent 311 complaint filed at this address.
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