Dunkin
177-28 150 AVENUE, Queens, 11434
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (5 months ago). Details below.
Last inspected Feb 10, 2026 · New York City health department
What the inspector found on Feb 10, 2026
Raw and ready-to-eat foods were not kept separate, risking contamination.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Feb 10, 2026 | Grade A | Cycle Inspection / Initial Inspection | 2 (1 critical) |
| Apr 14, 2025 | Grade A | Cycle Inspection / Initial Inspection | 1 (1 critical) |
| Jan 5, 2024 | Grade A | Cycle Inspection / Initial Inspection | 3 (1 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 3×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
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