Dough
1119 LEXINGTON AVENUE, Manhattan, 10075
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (4 weeks ago). Details below.
Last inspected Jul 10, 2026 · New York City health department
What the inspector found on Jul 10, 2026
An issue with how food is prepared, protected, or handled during service.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Jul 10, 2026 | Grade A | Cycle Inspection / Initial Inspection | 2 (1 critical) |
| Apr 4, 2026 | Grade Pending | Inter-Agency Task Force / Initial Inspection | 0 |
| Apr 24, 2025 | Grade Pending | Pre-permit (Operational) / Initial Inspection | 1 (1 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×An issue with how food is prepared, protected, or handled during service.
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