Dookki
11 WEST 32 STREET, Manhattan, 10001
Should you eat here?
Mostly OK — but 3 critical violations were found at the latest inspection (5 months ago). Details below.
Last inspected Feb 26, 2026 · New York City health department
What the inspector found on Feb 26, 2026
A general health-code issue noted during the inspection.
Hot TCS food item not held at or above 140 °F.
CriticalRaw and ready-to-eat foods were not kept separate, risking contamination.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
CriticalA staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Feb 26, 2026 | Grade Pending | Pre-permit (Operational) / Initial Inspection | 4 (3 critical) |
Around this address
City records for the building itself, not this restaurant’s inspection.
- 6 rodent inspections on record, none finding rat activity.
- 1 recent 311 complaint filed at this address.
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