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Grade AChinese

Dim Sum Palace

123 WILLIAM STREET, Manhattan, 10038

Should you eat here?

Mostly OK — but 2 critical violations were found at the latest inspection (3 weeks ago). Details below.

Last inspected Jul 14, 2026 · New York City health department

What the inspector found on Jul 14, 2026

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

    Critical

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

    Critical

  • Food was not stored, covered, labeled, or dated properly.

    Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE

Inspection history

DateResultTypeViolations
Jul 14, 2026Grade ACycle Inspection / Re-inspection3 (2 critical)
Dec 18, 2025Grade PendingCycle Inspection / Initial Inspection4 (3 critical)
Aug 4, 2025Grade CCycle Inspection / Re-inspection9 (5 critical)
Sep 23, 2024Grade PendingCycle Inspection / Initial Inspection2 (2 critical)
Oct 24, 2023Grade APre-permit (Operational) / Re-inspection1 (1 critical)
Aug 22, 2023Grade PendingPre-permit (Operational) / Initial Inspection2 (2 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 4×A general health-code issue noted during the inspection.
  • 3×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 3×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 3×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
  • 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 12 rodent inspections on record, 1 finding rat activity.
  • 9 recent 311 complaints filed at this address.

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