Dig Inn
166 NORTH 4 STREET, Brooklyn, 11211
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (4 months ago). Details below.
Last inspected Mar 23, 2026 · New York City health department
What the inspector found on Mar 23, 2026
A general health-code issue noted during the inspection.
Hot TCS food item not held at or above 140 °F.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Mar 23, 2026 | Grade A | Cycle Inspection / Re-inspection | 3 (1 critical) |
| Jan 21, 2026 | Grade Pending | Cycle Inspection / Initial Inspection | 3 (3 critical) |
| Aug 6, 2024 | Grade A | Calorie Posting / Re-inspection | 3 (2 critical) |
| Jun 5, 2024 | Grade Pending | Calorie Posting / Initial Inspection | 4 (2 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 3×A general health-code issue noted during the inspection.
- 2×A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
- 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
- 2×A paperwork or posting requirement, such as permits, certificates, or required signs.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 2 rodent inspections on record, none finding rat activity.
- 1 recent 311 complaint filed at this address.
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