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Grade ABakery Products/Desserts

Crumbl

195 BLEECKER STREET, Manhattan, 10012

Should you eat here?

Caution — pest-related violations found across multiple inspections, including the latest (4 weeks ago).

Last inspected Jul 13, 2026 · New York City health department

What the inspector found on Jul 13, 2026

  • Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.

    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

  • Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.

    Evidence of mice or live mice in establishment's food or non-food areas.

    Critical

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

    Critical

  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Inspection history

DateResultTypeViolations
Jul 13, 2026Grade PendingCycle Inspection / Initial Inspection4 (2 critical)
May 9, 2025Grade ACycle Inspection / Re-inspection2
Jan 3, 2025Grade PendingCycle Inspection / Initial Inspection8 (5 critical)
Apr 25, 2024Grade APre-permit (Operational) / Re-inspection3 (1 critical)
Mar 16, 2024Grade PendingPre-permit (Operational) / Reopening Inspection1
Mar 13, 2024Grade PendingPre-permit (Operational) / Reopening Inspection3 (2 critical)
Mar 12, 2024Grade PendingPre-permit (Operational) / Reopening Inspection2 (1 critical)
Mar 8, 2024Grade PendingPre-permit (Operational) / Initial Inspection2 (1 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 5×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 5×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 5×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 2×A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
  • 2×A problem with equipment or the physical facility (plumbing, floors, lighting, ventilation).

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 11 rodent inspections on record, none finding rat activity.

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