Crab Du Jour
605 AVENUE Z, Brooklyn, 11223
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (9 months ago). Details below.
Last inspected Nov 5, 2025 · New York City health department
What the inspector found on Nov 5, 2025
A general health-code issue noted during the inspection.
Hot TCS food item not held at or above 140 °F.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Nov 5, 2025 | Grade A | Cycle Inspection / Re-inspection | 2 (1 critical) |
| Mar 4, 2025 | Grade Pending | Cycle Inspection / Initial Inspection | 4 (3 critical) |
| Jul 15, 2024 | Grade Pending | Cycle Inspection / Reopening Inspection | 1 |
| Jul 12, 2024 | Grade Pending | Cycle Inspection / Initial Inspection | 8 (2 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 4×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×A general health-code issue noted during the inspection.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 13 rodent inspections on record, 6 finding rat activity.
- 2 recent 311 complaints filed at this address.
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