Grade ATex-Mex

Chipotle Mexican Grill

463 86 STREET, Brooklyn, 11209

Should you eat here?

Mostly OK — but 1 critical violation was found at the latest inspection (3 months ago). Details below.

Last inspected Apr 28, 2026 · New York City health department

Raw and ready-to-eat foods were not kept separate, risking contamination.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Critical
A paperwork or posting requirement, such as permits, certificates, or required signs.
Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or control, or as a franchise or doing business under the same name, for each menu item that is served in portions, the size and content of which are standardized.
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme heat, temperature changes or accidental contact; not fitted with shatterproof bulb or shielded and encased, with end caps or other device.

Date	Result	Type	Violations
Apr 28, 2026	Grade A	Cycle Inspection / Initial Inspection	3 (1 critical)
Jul 31, 2024	Grade A	Cycle Inspection / Initial Inspection	1
May 22, 2023	Grade A	Cycle Inspection / Initial Inspection	1

Issues cited at more than one inspection — a better signal than any single visit.

2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

City records for the building itself, not this restaurant’s inspection.

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