Cheong Hei Restaurant
81-48 BAXTER AVENUE, Queens, 11373
Should you eat here?
No final grade posted yet. The latest inspection was 7 weeks ago.
Last inspected Jun 17, 2026 · New York City health department
What the inspector found on Jun 17, 2026
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Jun 17, 2026 | Grade Pending | Cycle Inspection / Reopening Inspection | 2 |
| Jun 15, 2026 | Grade Pending | Cycle Inspection / Reopening Inspection | 2 (1 critical) |
| Jun 9, 2026 | Grade Pending | Cycle Inspection / Re-inspection | 10 (5 critical) |
| Nov 13, 2025 | Grade Pending | Cycle Inspection / Initial Inspection | 7 (4 critical) |
| Jul 23, 2024 | Grade Pending | Cycle Inspection / Initial Inspection | 6 (3 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 4×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 4×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 3×A general health-code issue noted during the inspection.
- 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 3 rodent inspections on record, none finding rat activity.
- 1 recent 311 complaint filed at this address.
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