Carmela
10 5 AVENUE, Manhattan, 10011
Should you eat here?
Mostly OK — but 3 critical violations were found at the latest inspection (4 months ago). Details below.
Last inspected Mar 26, 2026 · New York City health department
What the inspector found on Mar 26, 2026
A general health-code issue noted during the inspection.
Hot TCS food item not held at or above 140 °F.
CriticalAn issue with how food is prepared, protected, or handled during service.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
CriticalRaw and ready-to-eat foods were not kept separate, risking contamination.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Critical
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Mar 26, 2026 | Grade B | Pre-permit (Operational) / Re-inspection | 3 (3 critical) |
| Feb 2, 2026 | Grade Pending | Pre-permit (Operational) / Initial Inspection | 9 (4 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 17 rodent inspections on record, 3 finding rat activity.
- 4 recent 311 complaints filed at this address.
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