Grade ABakery Products/Desserts

Bonbon Bakery

164-18A 69 AVENUE, Queens, 11365

Should you eat here?

Mostly OK — but 1 critical violation was found at the latest inspection (8 months ago). Details below.

Last inspected Nov 21, 2025 · New York City health department

What the inspector found on Nov 21, 2025

  • An issue with how food is prepared, protected, or handled during service.

    Unclean or cracked whole eggs or unpasteurized liquid, frozen or powdered eggs kept or used.

    Critical
  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Inspection history

DateResultTypeViolations
Nov 21, 2025Grade ACycle Inspection / Initial Inspection2 (1 critical)
Sep 10, 2024Grade ACycle Inspection / Initial Inspection2 (2 critical)
Mar 11, 2024Grade ACycle Inspection / Re-inspection3 (2 critical)
Dec 21, 2023Grade PendingCycle Inspection / Initial Inspection3 (1 critical)
Jun 20, 2023Grade ACycle Inspection / Re-inspection2
Dec 14, 2022Grade PendingCycle Inspection / Initial Inspection2 (1 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 2×Raw and ready-to-eat foods were not kept separate, risking contamination.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 3 rodent inspections on record, 1 finding rat activity.

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