Blue Park Kitchen
666 3 AVENUE, Manhattan, 10017
Should you eat here?
Mostly OK — but 2 critical violations were found at the latest inspection (11 months ago). Details below.
Last inspected Aug 14, 2025 · New York City health department
What the inspector found on Aug 14, 2025
Food was not stored, covered, labeled, or dated properly.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
CriticalA general health-code issue noted during the inspection.
Hot TCS food item not held at or above 140 °F.
Critical
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Aug 14, 2025 | Grade A | Cycle Inspection / Initial Inspection | 2 (2 critical) |
| Dec 7, 2023 | Grade A | Cycle Inspection / Initial Inspection | 2 (1 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×A general health-code issue noted during the inspection.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 10 rodent inspections on record, none finding rat activity.
- 9 recent 311 complaints filed at this address.
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