Barano
26 BROADWAY, Brooklyn, 11249
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (5 months ago). Details below.
Last inspected Feb 28, 2026 · New York City health department
What the inspector found on Feb 28, 2026
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
CriticalFood was not stored, covered, labeled, or dated properly.
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Feb 28, 2026 | Grade A | Cycle Inspection / Initial Inspection | 2 (1 critical) |
| Sep 17, 2024 | Grade Pending | Cycle Inspection / Initial Inspection | 6 (4 critical) |
| Mar 22, 2023 | Grade A | Cycle Inspection / Re-inspection | 4 (1 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 4 rodent inspections on record, 2 finding rat activity.
- 3 recent 311 complaints filed at this address.
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