Grade AAsian/Asian Fusion

Bajeko Sekuwa

43-16 QUEENS BOULEVARD, Queens, 11104

Should you eat here?

Mostly OK — but 3 critical violations were found at the latest inspection (6 months ago). Details below.

Last inspected Feb 4, 2026 · New York City health department

What the inspector found on Feb 4, 2026

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

    Critical
  • Food was not stored, covered, labeled, or dated properly.

    Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

    Critical
  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

    Critical

Inspection history

DateResultTypeViolations
Feb 4, 2026Grade PendingCycle Inspection / Initial Inspection3 (3 critical)
Nov 24, 2025Grade PendingCycle Inspection / Re-inspection8 (5 critical)
Mar 11, 2025Grade PendingCycle Inspection / Initial Inspection6 (2 critical)
May 1, 2024Grade ACycle Inspection / Re-inspection4 (1 critical)
Apr 26, 2023Grade PendingAdministrative Miscellaneous / Initial Inspection5 (3 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 4×A general health-code issue noted during the inspection.
  • 3×Food was not stored, covered, labeled, or dated properly.
  • 3×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 2×Food was not stored, covered, labeled, or dated properly.
  • 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 3 recent 311 complaints filed at this address.

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