Bagel & Cafe Everyday
210-25 HORACE HARDING EXPRESSWAY, Queens, 11364
Should you eat here?
Mostly OK — but 2 critical violations were found at the latest inspection (5 months ago). Details below.
Last inspected Feb 18, 2026 · New York City health department
What the inspector found on Feb 18, 2026
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
CriticalRaw and ready-to-eat foods were not kept separate, risking contamination.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Critical
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Feb 18, 2026 | Grade A | Cycle Inspection / Initial Inspection | 2 (2 critical) |
| Jun 18, 2025 | Grade A | Pre-permit (Operational) / Re-inspection | 2 (2 critical) |
| May 1, 2025 | Grade Pending | Pre-permit (Operational) / Initial Inspection | 6 (3 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 1 rodent inspection on record, none finding rat activity.
Check any restaurant before you go
Radius puts New York City’s inspection record in your pocket, in plain English.
Looking for something else in New York City? Browse New York City inspections.