B&w Deli Grocery
373 west 34th st, Manhattan, 10001
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (1 year ago). Details below.
Last inspected Mar 19, 2025 · New York City health department
What the inspector found on Mar 19, 2025
Raw and ready-to-eat foods were not kept separate, risking contamination.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Mar 19, 2025 | Grade A | Cycle Inspection / Initial Inspection | 3 (1 critical) |
| Aug 28, 2024 | Grade C | Cycle Inspection / Reopening Inspection | 1 |
| Aug 27, 2024 | Grade Pending | Cycle Inspection / Reopening Inspection | 4 (2 critical) |
| Aug 23, 2024 | Grade Pending | Cycle Inspection / Re-inspection | 7 (4 critical) |
| Jan 30, 2024 | Grade Pending | Administrative Miscellaneous / Initial Inspection | 6 (2 critical) |
| Nov 29, 2022 | Grade A | Cycle Inspection / Re-inspection | 2 (2 critical) |
| Aug 22, 2022 | Grade Pending | Cycle Inspection / Initial Inspection | 3 (3 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 3×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 3×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 3×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
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