Astoria Coffee Shop
34-10 STEINWAY STREET, Queens, 11101
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (6 months ago). Details below.
Last inspected Jan 30, 2026 · New York City health department
What the inspector found on Jan 30, 2026
A general health-code issue noted during the inspection.
Hot TCS food item not held at or above 140 °F.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Jan 30, 2026 | Grade A | Cycle Inspection / Re-inspection | 3 (1 critical) |
| Dec 16, 2025 | Grade Pending | Cycle Inspection / Initial Inspection | 4 (2 critical) |
| Oct 8, 2025 | Grade C | Cycle Inspection / Reopening Inspection | 1 |
| Aug 20, 2025 | Grade Pending | Cycle Inspection / Re-inspection | 8 (6 critical) |
| Mar 27, 2025 | Grade Pending | Cycle Inspection / Initial Inspection | 5 (3 critical) |
| Oct 31, 2024 | Grade Pending | Cycle Inspection / Reopening Inspection | 1 |
| Oct 24, 2024 | Grade Pending | Cycle Inspection / Initial Inspection | 10 (7 critical) |
| May 17, 2023 | Grade A | Cycle Inspection / Initial Inspection | 2 (1 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 6×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 3×A general health-code issue noted during the inspection.
- 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 3×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
- 3×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 3×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 3×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 6 rodent inspections on record, 1 finding rat activity.
- 1 recent 311 complaint filed at this address.
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