Ashoka Grill
1436 FLATBUSH AVENUE, Brooklyn, 11210
Should you eat here?
Grade B at the latest inspection (3 months ago).
Last inspected Apr 27, 2026 · New York City health department
What the inspector found on Apr 27, 2026
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Apr 27, 2026 | Grade Pending | Cycle Inspection / Reopening Inspection | 1 |
| Apr 22, 2026 | Grade Pending | Cycle Inspection / Initial Inspection | 9 (5 critical) |
| Nov 12, 2025 | Grade B | Cycle Inspection / Re-inspection | 3 (3 critical) |
| Jul 7, 2025 | Grade Pending | Cycle Inspection / Initial Inspection | 9 (3 critical) |
| Jan 22, 2025 | Grade Pending | Cycle Inspection / Reopening Inspection | 0 |
| Jan 18, 2025 | Grade Pending | Cycle Inspection / Reopening Inspection | 2 (1 critical) |
| Jan 16, 2025 | Grade Pending | Cycle Inspection / Reopening Inspection | 3 (2 critical) |
| Jan 7, 2025 | Grade Pending | Cycle Inspection / Initial Inspection | 6 (5 critical) |
| Oct 26, 2023 | Grade B | Pre-permit (Operational) / Re-inspection | 3 (2 critical) |
| Sep 19, 2023 | Grade Pending | Pre-permit (Operational) / Initial Inspection | 7 (3 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 7×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 6×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 5×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 4×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 3×A general health-code issue noted during the inspection.
- 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 2×A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 4 rodent inspections on record, 3 finding rat activity.
- 1 recent 311 complaint filed at this address.
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