Anglers Club Of New York
101 BROAD STREET, Manhattan, 10004
Should you eat here?
Mostly OK — but 2 critical violations were found at the latest inspection (5 months ago). Details below.
Last inspected Mar 5, 2026 · New York City health department
What the inspector found on Mar 5, 2026
A general health-code issue noted during the inspection.
Hot TCS food item not held at or above 140 °F.
CriticalRaw and ready-to-eat foods were not kept separate, risking contamination.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Critical
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Mar 5, 2026 | Grade A | Cycle Inspection / Initial Inspection | 2 (2 critical) |
| Jul 8, 2024 | Grade A | Cycle Inspection / Initial Inspection | 2 |
| Mar 16, 2023 | Grade A | Cycle Inspection / Initial Inspection | 3 (2 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 6 rodent inspections on record, none finding rat activity.
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