Again Vintage
377 MARCUS GARVEY BOULEVARD, Brooklyn, 11221
Should you eat here?
Mostly OK — but 2 critical violations were found at the latest inspection (3 months ago). Details below.
Last inspected Apr 29, 2026 · New York City health department
What the inspector found on Apr 29, 2026
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
CriticalAn issue with how food is prepared, protected, or handled during service.
Food containing a prohibited substance held, kept, offered, prepared, processed, packaged, or served.
Critical
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Apr 29, 2026 | Grade Pending | Cycle Inspection / Initial Inspection | 2 (2 critical) |
| Mar 28, 2025 | Grade A | Pre-permit (Operational) / Re-inspection | 3 (1 critical) |
| Mar 3, 2025 | Grade Pending | Pre-permit (Operational) / Initial Inspection | 4 (3 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×An issue with how food is prepared, protected, or handled during service.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 22 rodent inspections on record, 11 finding rat activity.
- 1 recent 311 complaint filed at this address.
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