Aanch Restaurant
83-47 258 STREET, Queens, 11004
Should you eat here?
Mostly OK — but 3 critical violations were found at the latest inspection (7 months ago). Details below.
Last inspected Dec 11, 2025 · New York City health department
What the inspector found on Dec 11, 2025
A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
CriticalFood was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
CriticalFood was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Critical
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Dec 11, 2025 | Grade Pending | Pre-permit (Operational) / Initial Inspection | 3 (3 critical) |
Around this address
City records for the building itself, not this restaurant’s inspection.
- 1 recent 311 complaint filed at this address.
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