787 Coffee
159 2 AVENUE, Manhattan, 10003
Should you eat here?
Mostly OK — but 2 critical violations were found at the latest inspection (2 weeks ago). Details below.
Last inspected Jul 21, 2026 · New York City health department
What the inspector found on Jul 21, 2026
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
CriticalA general health-code issue noted during the inspection.
Hot TCS food item not held at or above 140 °F.
Critical
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Jul 21, 2026 | Grade A | Cycle Inspection / Re-inspection | 2 (2 critical) |
| Jun 12, 2026 | Grade Pending | Cycle Inspection / Initial Inspection | 3 (2 critical) |
| Mar 20, 2026 | Grade C | Cycle Inspection / Reopening Inspection | 3 (1 critical) |
| Mar 18, 2026 | Grade Pending | Cycle Inspection / Re-inspection | 10 (6 critical) |
| Jan 21, 2026 | Grade Pending | Cycle Inspection / Initial Inspection | 7 (4 critical) |
| May 7, 2025 | Grade Pending | Administrative Miscellaneous / Initial Inspection | 0 |
| Nov 25, 2024 | Grade Pending | Administrative Miscellaneous / Initial Inspection | 0 |
| Oct 10, 2024 | Grade B | Cycle Inspection / Re-inspection | 4 (2 critical) |
| Sep 10, 2024 | Grade Pending | Cycle Inspection / Initial Inspection | 6 (4 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 5×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 4×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 4×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 3×A general health-code issue noted during the inspection.
- 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 3×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 2×Food was not stored, covered, labeled, or dated properly.
- 2×A paperwork or posting requirement, such as permits, certificates, or required signs.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 56 rodent inspections on record, 23 finding rat activity.
- 8 recent 311 complaints filed at this address.
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